Ingredients
- 1 ripe avocado
- ¼ cup apple cider vinegar
- 1 dropper liquid stevia
- 3 tbsp lime juice
- 1 clove garlic
- ¼ cup cilantro
- ½ small jalapeno (without seeds)
- 1/3 cup water
- Salt and pepper, to taste
Directions
- Add all to food processor or blender for about one minute or until smooth and creamy.
NOTES
Perfect for salads or topped on lettuce wrap fish tacos!