Servings: 5 (2 tbsp= 1 serving; 1 fat)

Ingredients

• 5 tbsp ground flax meal
• 5 tbsp unsweetened coconut flakes
• 1 tbsp chia seeds
• 1.5 oz (3 tbsp.) raw nuts (pecans, walnuts and almonds)
• 4 tbsp sugar free maple syrup  (Lakanto or Vitafiber syrup works too!)
• 1 1/2 tsp cinnamon (optional)

Directions

1. Combine all ingredients thoroughly except for the cinnamon.
2. Spread out mixture onto a baking sheet to make one layer.
3. Sprinkle on cinnamon.
4. Bake in 350 degree over for 20-22 minutes.
5. Let rest. Granola will harden as it cools. Enjoy!