Phase 1
Cauliflower Tabbouleh
A grain-free take on the classic Middle Eastern salad.
Sides

Instructions
- 01
Preheat oven to 400. Grate or food process cauliflower florets.
- 02
Spray parchment paper lined cookie sheet and add cauliflower rice. Roast for 20 minutes.
- 03
While rice is roasting, chop all veggies and add to bowl.
- 04
After cauliflower rice has cooled, add to bowl with lemon juice. Mix well.
- 05
Add chopped parsley and combine.
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