Mongolian Broccoli and Beef
A flavorful Asian-inspired dish with tender beef and crispy broccoli.
Instructions
- 01
Season beef with salt and pepper. Sear in a hot pan until browned.
- 02
Remove beef and set aside.
- 03
Add broccoli to the pan and cook until tender-crisp.
- 04
Mix together broth, vinegar, lemon juice, stevia, liquid aminos, garlic, and chili powder.
- 05
Add sauce to pan and return beef.
- 06
Cook until sauce thickens slightly.
- 07
Garnish with green onions and serve.
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